Stove-Top Yams

Melissa Williamson

By
@georgiagirl48

My family loves it and they are so delicious and sweet and tasty.

Rating:
★★★★★ 1 vote
Comments:
Serves:
6- 8
Prep:
30 Min
Cook:
20 Min

Ingredients

2 lb
fresh sweet potatoes
1 c
sugar
1 tsp
nutmeg
1 Tbsp
self-rising flour
3/4 c
water
1/2 stick
butter, cut into pieces

Step-By-Step

1Wash the potatoes. Peel and slice them one at a time, placing the slices in a bowl or pan of cold water to keep their color. In a bowl, mix together the sugar, nutmeg and flour. Drain the potato slices and put them in a pot. Sprinkle the sugar mixture over them. Add the water and butter. Let the potatoes come to a boil, reduce the heat, cover, and let simmer until tender, about 20 minutes. Stir lightly and serve.

About this Recipe

Course/Dish: Vegetables