Squash Fritters Recipe

No Photo

Have you made this?

 Share your own photo!

Squash Fritters

Joyce M

By
@subnursejoyce

My husband is always pestering me to make fried summer squash with fried tomatoes. This morning I decided to try something different and it met with rave reviews from him.


Featured Pinch Tips Video

Serves:

2

Prep:

5 Min

Cook:

5 Min

Ingredients

1/2
summer squash
1
jumbo egg or 2 regular
1/2 + c
rice flour or reg.
1/2
med onion

Directions Step-By-Step

1
In food processor with chop blade, place 1/2 summer squash in chunks and the onion. Pulse until finely chopped.
2
In processor, switch to the mixing blade (or you can do this in a bowl) mix the chopped mixture with the egg and the flour. The consistency should be like thick pancake batter.
3
Fry by serving spoon-full in olive oil. Turn until browned on both sides and cooked through. Makes 4 cakes.
I served these with batter dipped fried tomatoes. You cold also add chopped green pepper and cheddar cheese to the cakes before frying.

About this Recipe

Dietary Needs: Vegetarian
Other Tag: Quick & Easy