Squash & Eggs

Angela Pietrantonio

By
@mrsjoepie

My grandmother came up with this and we grew up on it! Very delish and healthy!


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Rating:
★★★★★ 2 votes
Comments:
Serves:
3
Prep:
5 Min
Cook:
20 Min

Ingredients

1 medium
zucchini, sliced thin
1 Tbsp
olive oil
2 large
eggs, beaten
1/2 c
milk
1 tsp
sugar
salt and pepper to taste

Step-By-Step

Step 1 Direction Photo

1Lightly spray medium size fry pan with cooking spray. Add olive oil to pan on medium-low heat. Add sliced zucchini and cook until translucent, about 10 minutes, stirring frequently to break the zucchini into pieces.

Step 2 Direction Photo

2In medium bowl, whisk eggs, milk, and sugar until well blended.

Step 3 Direction Photo

3Add to zucchini and salt and pepper to taste. Stir until the eggs are scrambled.

2 points per serving

About this Recipe

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy