Spinach and Feta Cauliflower Mash

barbara lentz

By
@blentz8

Delicious side dish.


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Serves:

4

Prep:

10 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 medium
head cauliflower cut into small florets
2 Tbsp
butter
1/4 c
sour cream
5 oz
fresh spinach cooked and drained with water squeezed out and chopped
1/2 c
feta cheese crumbled
2
green onions chopped
2 Tbsp
parsley
1 clove
garlic minced
salt and pepper to taste

Directions Step-By-Step

1
Boil or steam the cauliflower until soft. Puree the cauliflower with the butter, sour cream, feta, garlic and parsley in a food processor. Add a little milk if needed to make it a mashed consistency.
2
Stir in the spinach green onion and season with salt and pepper

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American