Real Recipes From Real Home Cooks ®

special green bean casserole

(3 ratings)
Recipe by
Dawn Whitted
Spearfish, SD

This recipe is just my "ramped up" version of traditional green bean casserole.

(3 ratings)
yield 12 serving(s)
prep time 10 Min
cook time 40 Min
method Bake

Ingredients For special green bean casserole

  • 1 can
    cream of celery soup
  • 1 can
    cream of mushroom soup
  • 1 1/2 c
    milk
  • 2-3 Tbsp
    onion and chive cream cheese
  • 4 can
    french cut green beans or 9 oz.frozen bags of beans
  • 2-3
    green onions finely chopped
  • 4-6
    bacon cooked and crumbled into bits
  • 1 sm can
    mushrooms, chopped
  • 1 can
    frenches fried onions
  • dash
    italian herb blend or other dried herbs for additional flavor

How To Make special green bean casserole

  • 1
    in a large microwave safe mixing bowl combine soups, cream cheese and milk then microwave for a few minutes so you can easily stir. Add finely chopped onion & mushroom. Season with a dash of black pepper.
  • 2
    Spray nostick coating in a casserole baking dish add green beans(drained if canned). Pour soup mixture over the beans and stir in 1/2 can of french onions & italian seasoning blend or herbs.
  • 3
    Bake at 350 degrees until heated through approximately 30 minutes.
  • 4
    Top casserole with remaining french fried onions and bacon bits then bake for an additional 5-10 minutes to crisp up.
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