Southern Style Green Beans From Canned Recipe

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Southern Style Green beans from canned

Stephen Lee Parker

By
@Lee_Parker

My wife hates the taste of canned green beans, but fixed like this, she eats them up!


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Rating:

Serves:

4-5

Cook:

15 Min

Method:

Stove Top

Ingredients

3 slice
baccon
2 can(s)
green beans, drained, rinced
1 tsp
onion, minced, dehydrated
1 c
water
1/2 tsp
salt
1 dash(es)
black pepper

Directions Step-By-Step

1
Dice bacon, and cook until much of the fat has been rendered, but bacon is not yet crisp.
2
Add water, green beans, the the rest of the ingredients
3
bring to a boil over medium high heat, reduce to a simmer and cook for 10 minutes.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Southern
Other Tag: Quick & Easy