Featured Pinch Tips Video
15 oz cans or jars sliced beets, drained well.
In medium saucepan, combine sugar, cornstarch, salt, vinegar and water, place over medium heat. Stir until smooth.
Bring to a boil, stirring, until thickened. Add beets and onion. Simmer on low 10 mins. Add butter, stir until melted.
Let cool. Pour into a lg jar or bowl. Refrigerate until serving.