Smothered Cabbage Recipe

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Smothered Cabbage

Cathy Gillespie

By
@circlemoon8

I add a little hot sauce to mine.


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Serves:

6

Method:

Stove Top

Ingredients

1 c
onion, chopped
1 c
ham, chopped
2 Tbsp
oil
1
large head cabbage, coarsley chopped
1/2 c
water
1 tsp
sugar
cayenne, to taste
salt and pepper

Directions Step-By-Step

1
In a large heavy pot, cook onions and ham in oil over medium heat, until the onions are wilted, about 5 minutes. Add cabbage, water, sugar, cayenne, salt and pepper. Cover pot and cook, stirring occasionally about 30 minutes, or until the cabbage is soft and tender.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American