scalloped corn

Name: Scalloped Corn
Ingredients: 1 cup(s) butter or margarine; 1 cup(s) sour cream; 1 can(s) creamed corn; 1 can(s) kernel corn (drained); 1 box(es) corn muffin mix; 2 tablespoon(s) white sugar; - salt and pepper to taste; 2 - eggs beaten

(1 rating)

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Recipe by

Joan Freeman

@grammafreeman

Lawrenceville, GA

This is always a favorite at holiday dinners.

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(1 rating)

Ingredients For scalloped corn

1 c

butter or margarine
1 c

sour cream
1 can

creamed corn
1 can

kernel corn (drained)
1 box

corn muffin mix
2 Tbsp

white sugar
salt and pepper to taste
2

eggs beaten

How To Make scalloped corn

1
Just mix all ingredients together then pour into a greased 13"x9" or 2 quart casserole dish

2
Bake at 350F for 45-60 minutes. Casserole is done when lightly browned and set in the middle.
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scalloped corn

Ingredients For scalloped corn

How To Make scalloped corn

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