Real Recipes From Real Home Cooks ®

rice casserole

(1 rating)
Recipe by
marie wilson
seale, AL

This recipe came from my Granny.She made it for as long as I remember.It is so easy and very delicious!

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 35 Min

Ingredients For rice casserole

  • 1 stick
    butter
  • 1 md
    green bell pepper,chopped
  • 1 md
    onion, chopped
  • 1 c
    uncooked white rice
  • 1 can
    beef consomme
  • 1 can
    water

How To Make rice casserole

  • 1
    In a large skillet,melt butter. Add bell pepper and onion. Saute until tender.
  • 2
    To the skillet add 1 "level" cup of rice. Stir to coat with butter,cook a couple minutes longer. Add beef consomme and water.
  • 3
    Transfer to an ungreased 8x8 baking dish and give a little stir to even out the rice. Bake at 400 degrees for 35 minutes.
ADVERTISEMENT
ADVERTISEMENT