'refrigerate  Pickled Carrots' Recipe

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'REFRIGERATE PICKLED CARROTS'

Robin Poindexter

By
@robinlynn

MY MOM RECIPE. VERY GOOD!!!


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Rating:

Comments:

Serves:

18

Prep:

20 Min

Cook:

45 Min

Ingredients

2 LB
carrots,cook not too soft
1
green pepper chopped
1
onion sliced
1 CAN
tomato soup
3/4 CUP
vinegar
1/2 t
prepared mustard
1 t
worcestershire sauce
3/4 cup
white sugar
1/2 cup
wesson oil

Directions Step-By-Step

1
Combine last 6 ingredients and heat and pour over carrots,pepper and onion. Refrigerate overnight.

About this Recipe