Real Recipes From Real Home Cooks ®

rainbow veggies in garam marsala

(1 rating)
Recipe by
Lanie Avery
Hampton, VA

Although this takes a constant eye, it is worth it, according to my family

(1 rating)
yield 4 -6
prep time 25 Min
cook time 35 Min

Ingredients For rainbow veggies in garam marsala

  • 1 pkg
    purple asparagus (available at trader joe's), cut into 2" sticks
  • 2 c
    yellow squash, sliced
  • 1 md
    sweet potato, cut into sticks
  • 1 1/2 c
    sliced mushrooms
  • 2 md
    red peppers, sliced in circles
  • 2 c
    sugar snap peas
  • 3 Tbsp
    olive oil
  • 1 tsp
    garam marsala

How To Make rainbow veggies in garam marsala

  • 1
    pre-slice veggies
  • 2
    heat olive oil, sprinkle in garam marsala
  • 3
    first add asparagus, saute for 10 minutes then add the remaining veggies and saute another 20 minutes
  • 4
    remove from heat and serve

Categories & Tags for Rainbow Veggies in Garam Marsala:

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