pumpkin aspic
(1 rating)
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A great autumn dish Source: unknown
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(1 rating)
Ingredients For pumpkin aspic
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1 pkg. orange gelatin, 6 oz
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1 1/2 cups boiling water
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1/4 tsp. ginger
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2 tbsp. sugar
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1 cup canned pumpkin
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2 tbsp. apple butter
How To Make pumpkin aspic
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1Dissolve gelatin in boiling water in bowl. Add ginger, sugar, pumpkin and apple butter; mix well. Pour into 8 x 8 inch dish. Chill til partially set, stirring occasionally. Chill til firm. May substitute 1 Tbsp. brown sugar for sugar for less sweet aspic or add 1/4 tsp. grated orange rind for more zing. Serves 6
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