POLYNESIAN COLESLAW

Eddie Jordan

By
@EDWARDCARL

If you like plan coleslaw from KFC just try this Polynesian Coleslaw


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Rating:

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Prep:

15 Min

Method:

No-Cook or Other

Ingredients

3 Tbsp
creamy peanut butter
2 Tbsp
vinegar ( rice wine vinegar) is best
2 Tbsp
soy sauce
1 clove
garlic
1/2 tsp
salt
1/8 tsp
tabasco sauce
8 c
shredded red cabbage or green cabbage
1/2 c
chopped cilantro
1 large
red pepper thinly sliced
4
scallions sliced
2 Tbsp
sesame seeds

Directions Step-By-Step

1
In a large bowl stir together peanut butter, vinegar, soy sauce, garlic, salt, and hot sauce.
2
Stir in cabbage, cilantro, red pepper, and scallions.
3
Refrigerate 1 hour.
4
Heat dry skillet over medium heat.
5
Add sesame seeds cook stirring until lightly browned 3-4 minutes.
6
Remove from skillet and sprinkle over coleslaw.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Portugese
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy