Polish Cabbage Recipe

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Polish Cabbage

Barb K.

By
@Bako

I have no idea what the correct polish name is. But this is so yummy. We also add homemade noodles to this. A wonderful side dish.


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Comments:

Serves:

A lot

Prep:

5 Min

Cook:

30 Min

Method:

Pan Fry

Ingredients

01 large
head of cabbage
1lb pkg
thick cut bacon slices
01 small
onion
01 pt
mushroons sliced

Directions Step-By-Step

1
Slice thin onion and mushrooms. Set aside.
2
Cut bacon into small chunks. Put it in a cold fry pan and begin to cook. In 5 mins. Add the onions and mushrooms. Simmer
3
Slice the cabbage. Add it to pan. Bacon grease and all. Stir.
4
Cover simmer stir occasionaly. When the cabbage is tender its done.
5
Yummy goodness awaits you.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: Polish