Laura Spencer-Whitacre Recipe

Penny's Potluck Casserole

By Laura Spencer-Whitacre fuddnbubbles

Recipe Rating:
 2 Ratings
Prep Time:
Cook Time:

Laura's Story

I asked for this recipe at a church potluck a long time ago. all I wrote on it was pennys potluck casserole. I don't know if it has a real name, that would be great to know. or maybe name this dish. anyone know what it is. wonderful dish. xoxox


2 can(s)
artichoke hearts, rough chop
3 pkg
spinach, frozen, thawed and drained overnight
1 pt
sour cream
1 pkg
onion soup mix

Directions Step-By-Step

Mix the sour cream and onion soup mix together and let blend overnight.
Drain the spinich overnight in a strainer
Heat oven to 350*
Line bottom of 9x13 pan with artichokes.
Mix sour cream and soup mixture with spinich.
Pour over artichokes.
Bake at 350* for about 40 minutes.
that was easy! xoxoxox

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Dietary Needs: Vegetarian
Other Tag: Quick & Easy