~ Peanut Butter, Bacon, Parmesan, Grilled Corn ~

Cassie *

By
@1lovetocook1x

A delicious twist on corn. My experiment turned out to be just the flavor I was looking for, and who doesn't love bacon? Yum!


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Rating:

Comments:

Serves:

As many as needed

Prep:

5 Min

Cook:

10 Min

Method:

Grill

Ingredients

Fresh
corn on the cob, as many as needed
Peanut
butter - creamy
Thick
cut bacon
Melted
butter
Shredded
parmesan cheese
Salt
& pepper to taste

Directions Step-By-Step

1
Turn on your grill to medium.

Lightly coat corn with peanut butter.

Wrap corn in one slice of bacon for each ear. Secure with toothpick . May want to soak the picks in water, I didn't.
2
Place on grill and turn often., until corn and bacon are cooked. Baste with butter when about ready to remove from grill.
3
While hot, salt, pepper and sprinkle with Parmesan. Or season with your favorites.

Enjoy!

About this Recipe

Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy