Pea Medley Recipe

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PEA MEDLEY

Joanne Sarver

By
@Jsar

Good Veggie


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Serves:

4 servings

Prep:

15 Min

Cook:

25 Min

Method:

Stove Top

Ingredients

1/2 c
chopped onion
1/4 c
celery, finely chopped
2 Tbsp
butter
10 oz
pkg. frozen peas
3/4 tsp
salt
1/4 tsp
pepper
1/8 tsp
powdered marjoram
1/4 c
water to cover

Directions Step-By-Step

1
Saute onion and celery in butter in saucepan until tender. Add peas, salt, pepper, marjoram and water. Cover tightly and cook until tender. Stir occasionally. Makes 4 servings.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian