Lynn Socko Recipe

Panko Breaded fried Squash

By Lynn Socko lynnsocko

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Lynn's Story

These are addicting. They are so light and tasty. They remind me of something else, still cannot put my finger on it.


**yellow squash
** flour
**panko bread crumbs
**mrs. dash original blend
**canola oil

Directions Step-By-Step

Slice yellow squash into rounds. Place flour in one pie plate, beaten eggs in another, and panko in another. Add Mrs. Dash to each one and mix well.
Dip squash in flour, then eggs, then panko. Fry for 3 or so minutes on each side.

About this Recipe

Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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Tami Conklin WhiteWolf68
Nov 17, 2012
I Love Fried Squash - Great Recipe ♥
Leialoha Garber islandgirlei
Jun 22, 2012
This looks delicious Lynn, I am the only one who eats squash in my family unless it is sweetened in bread or cake or something! I am going to try it though sometime. Thanks!
Bob Wakeman Bigcatfish
Jun 21, 2012
Love any squash this way.