Orange Glazed Carrots

Sena Wilson

By
@ceodau

Carrots are so good for you and easily prepared. This recipe I created to give added flavor to the usual serving of carrots. The kids will consume the carrots sweetened with orange and honey without hesitation. Enjoy!


Featured Pinch Tips Video

Comments:

Serves:

4

Prep:

30 Min

Method:

Stove Top

Ingredients

2 c
carrots, thickly sliced
4 Tbsp
butter, divided
1/3 c
orange juice, fresh
2 Tbsp
honey
2 Tbsp
brown sugar
1/4 tsp
salt
chopped chives*

Directions Step-By-Step

1
Place carrots in a sauce pan and cover with water; add 2 tbs. of butter and the salt. Bring to a boil and cook until tender. Drain.
2
Add to the carrots the remaining 2 tbs. butter, orange juice, honey, and brown sugar. Bring to a boil, then lower to simmer and cook approximately 3 - 5 minutes or until flavors blend well, stirring occassionally. Serve.
3
*Note: You can serve with a sprinkle of chopped chives on top for adult servings.

About this Recipe

Course/Dish: Vegetables, Fruit Sauces
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian, Soy Free
Other Tags: Quick & Easy, For Kids, Healthy