New Year's Day Collard Greens Recipe

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New Year's Day Collard Greens

Betty Arnott

By
@BakerBetty

This is a tradition at our house on New Year's Day--- it is said to bring you prosperity in the New Year.


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Rating:

Comments:

Serves:

6-8

Prep:

25 Min

Cook:

1 Hr

Ingredients

1 bunch
fresh collard greens (1 large bunch or 2 small bunches)
3 slice
salt pork or thick bacon slices cut into pieces
half
onion, diced
1 can(s)
14 oz. chicken or vegetable stock
2 Tbsp
red wine or cider vinegar
1 Tbsp
sugar
1 pinch
salt & pepper to taste

Directions Step-By-Step

1
Wash & remove thick stems from greens and cut into strips.
2
Brown bacon or salt pork in large pot and add onions and saute until translucent.
3
Add broth, vinegar, sugar, and greens to pot.
4
Reduce heat and simmer until tender (about 1 hour).

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy