new year's day collard greens
(1 rating)
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This is a tradition at our house on New Year's Day--- it is said to bring you prosperity in the New Year.
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(1 rating)
yield
6 -8
prep time
25 Min
cook time
1 Hr
Ingredients For new year's day collard greens
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1 bunchfresh collard greens (1 large bunch or 2 small bunches)
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3 slicesalt pork or thick bacon slices cut into pieces
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halfonion, diced
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1 can14 oz. chicken or vegetable stock
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2 Tbspred wine or cider vinegar
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1 Tbspsugar
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1 pinchsalt & pepper to taste
How To Make new year's day collard greens
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1Wash & remove thick stems from greens and cut into strips.
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2Brown bacon or salt pork in large pot and add onions and saute until translucent.
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3Add broth, vinegar, sugar, and greens to pot.
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4Reduce heat and simmer until tender (about 1 hour).
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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