Mom's Fried Green Tomatos

Jamie Ball

By
@cadesmom

My Mom used to make these when I was a kid. I adapted them a little for my own liking, but essentially, they're still hers.


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Rating:

Comments:

Serves:

4-6

Prep:

30 Min

Cook:

5 Min

Ingredients

5-6 medium
green tomatoes (not even a hint of red)
1 1/2 c
canola oil
1 c
milk
2 medium
eggs
1 c
all purpose flour
seasoned salt to taste
garlic salt to taste
pepper to taste

Directions Step-By-Step

1
Thinly slice tomatos. Start heating oil.
2
Beat eggs and milk together in a bowl.
3
Combine flour and seasonings on a plate (I use a disposable plate so I don't have to bother with cleanup)
4
Dip tomato slices in milk, dredge in flour mixture,dip in milk mixture again, then dredge in flour again.
5
Fry tomatos in hot oil until coating is golden brown.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy
Hashtags: #green, #tomatos