Lisa's Fried Dill Pickles Coins

Melissa Williamson

By
@georgiagirl48

My family are crazy about them and they love them and it is so crunchy and tasty. It is so delicious. Try this!

Rating:
★★★★★ 2 votes
Comments:
Serves:
6-8
Prep:
30 Min
Cook:
5 Min

Ingredients

1 16 oz
jar sliced dill pickles
2
eggs, beaten
1/2 c
milk
1 c
self-rising flour
salt to taste
pepper to taste

Step-By-Step

1Put the pickles on paper towel and pat them dry. Put eggs. milk, salt and pepper in a small bowl and mix well and set aside. Put flour in another bowl and set aside. Dip the pickles in egg mixture and dip in flour. Fry the pickles in deep fryer and cook until 2 to 3 minutes until golden brown.

About this Recipe

Course/Dish: Vegetables