Kimmi Knippel (Sweet_Memories) Recipe

Lemon Squares (Crohn's Safe)

By Kimmi Knippel (Sweet_Memories) KimmiK


Rating:
Serves:
12 - 18 bar cookies
Prep Time:
Cook Time:
Comments:

Mmmmmmm! I love anything lemon!!!!

Ingredients

1 c
all purpose flour
1/2 c
confectioners' sugar
5 Tbsp
vegetable shortening
1 c
sugar
2 Tbsp
all purpose flour
2 tsp
lemon zest
1/2 tsp
baking powder
1/4 tsp
salt
2 x large
eggs
1/2 c
lemon juice
GARNISH:
confectioners' sugar

Directions Step-By-Step

1
Preheat oven to 250 degrees F.
2
Combine 1 C flour, confectioners's sugar & shortening. Using a pastry blender or fork, combine until the mixture becomes a coarse meal. Press into bottom of an 11" x 7" greased baking dish. Bake for 20 minutes. Cool completely.
3
In a seperate bowl, combine the sugar, 2 tbsp flour, zest, baking powder, salt, eggs & lemon juice; whisk until well blended. Pour over cooled crust.
4
Bake an additonal 20 - 25 minutes. Cool on wire rack for 30 minutes. Cut into squares & dust with more confectioners' sugar.

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3 Comments

user
Kimmi Knippel (Sweet_Memories) KimmiK
Sep 6, 2012
Oh ok...I was going to ask you if you had it.

This might help too! I made a new group up: justapinch.com/...litis-safe-recipes
user
Pat Duran kitchenchatter
Sep 6, 2012
Thanks for these recipes Kimmi- I will send them to my niece- her daughter has this disease since she was 6 yrs old, she is now 14. Hugs, Pat
user
Sep 6, 2012 - Kimmi Knippel (Sweet_Memories) shared this recipe with discussion group: Crohn's Disease or Ulcerative Colitis Safe Recipes