Lemon Broccoli

Vicki Butts (lazyme)

By
@lazyme5909

From Ladies Home Journal, Sept 1998.

We really enjoy this because there is no heavy sauce and it's so refreshing with the lemon.


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Rating:

Serves:

8

Prep:

15 Min

Cook:

10 Min

Method:

Steam

Ingredients

3
heads broccoli, cut into florets with 1-inch stems
3 Tbsp
extra virgin olive oil
1/2 tsp
fresh lemon peel, grated
2 Tbsp
fresh lemon juice
1 1/2 tsp
garlic, finely chopped
1 tsp
salt
1/4 tsp
pepper

Directions Step-By-Step

1
Place large steamer basket in large stockpot.
2
Add enough water to reach just under basket; arrange broccoli on basket.
3
Cover and cook 10 minutes over high heat, until broccoli is bright green and a knife pierces the stems easily.
4
Meanwhile, combine remaining ingredients in large serving bowl.
5
Add hot broccoli and toss to coat.
6
Serve immediately.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy