Jazzy Corn Recipe

No Photo

Have you made this?

 Share your own photo!

Jazzy Corn

Mary Cantrell

By
@SavoryBites

Just wanted to jazz (hence, the name) up plain old corn. The first time I made it, it was a hit. Now my family ask for the corn with bacon in it every time it's on the menu.


Featured Pinch Tips Video

Comments:

Serves:

4-6

Prep:

15 Min

Cook:

30 Min

Ingredients

6
ears of fresh corn, cut off the cob
4 slice
bacon
1/2 c
chopped onions
1/2 c
chopped jalepeno pepper
1/2 c
butter or margarine
salt and pepper to taste

Directions Step-By-Step

1
In a skillet,fry bacon crisp enough to crumble. Reserve bacon drippings.
2
Saute onion and pepper in bacon fat 2-3 minutes. Add corn and butter. Cook for 25 minutes stirring frequently. Add crumbled bacon last 5 minutes of cooking time.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy