Jalapeno Corn Recipe

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Jalapeno Corn

Sherry Garavet

By
@SJeanG

I love this recipe with good old fashioned smoked meats and cornbread. You may add pickled jalapenos but add them at the end of the cooking process to keep them from breaking down more. Use 2 tablespoons of pickled. Enjoy!

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
5 Min
Cook:
20 Min

Ingredients

4 medium
ears of corn, steamed then sliced off the cob
3 Tbsp
butter
8 oz
cream cheese
1 medium
jalapenos, fresh

JALAPENO FRIED CORN

Step-By-Step

1Steam fresh corn on the cob, then slice off cob after draining and cooling.
2On medium heat, melt butter in a cast iron skillet.
3Stir in corn and stir till it starts to cook down a little.
4Seed and dice up fresh jalapeno then add to skillet.
5Make sure your cream cheese is at room temp then add to skillet a tablespoon at a time. Stir till cream cheese is well incorporated into corn mixture.
6Served best as a side for any BBQ or smoked meats, enjoy!

About this Recipe

Course/Dish: Sides, Vegetables
Other Tag: Quick & Easy
Hashtag: #corn