jalapeno corn
(1 rating)
No Image
I love this recipe with good old fashioned smoked meats and cornbread. You may add pickled jalapenos but add them at the end of the cooking process to keep them from breaking down more. Use 2 tablespoons of pickled. Enjoy!
►
(1 rating)
yield
6 serving(s)
prep time
5 Min
cook time
20 Min
Ingredients For jalapeno corn
-
4 mdears of corn, steamed then sliced off the cob
-
3 Tbspbutter
-
8 ozcream cheese
-
1 mdjalapenos, fresh
- JALAPENO FRIED CORN
How To Make jalapeno corn
-
1Steam fresh corn on the cob, then slice off cob after draining and cooling.
-
2On medium heat, melt butter in a cast iron skillet.
-
3Stir in corn and stir till it starts to cook down a little.
-
4Seed and dice up fresh jalapeno then add to skillet.
-
5Make sure your cream cheese is at room temp then add to skillet a tablespoon at a time. Stir till cream cheese is well incorporated into corn mixture.
-
6Served best as a side for any BBQ or smoked meats, enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT