Italian Baked Asparagus and Tomatoes
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(or more) parmesan cheese
Put butter in 8 x 8 dish and place in oven to melt. Remove from oven when melted.
Clean and trim asparagus and place in dish. Sprinkle with half the oregano,cheese and pepper.
Arrange tomato slices over top. Sprinkle with remaining oregano, cheese and pepper. I usually add moe parmesan.
Bake 20 minues until asparagus is crisp-tender and cheese starts to brown.