Impossibe Broccoli-Cheese Pie
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parsley, fresh minced
swiss cheese, shredded
parmesan cheese, grated
Trim off large leaves of broccoli.
Remove tough ends of lower stalks, and wash broccoli thoroughly; cut flowerets and stems into thin slices.
Combine broccoli, onion, and 1/4 cup water in a saucepan; cover and cook over medium heat 6 to 8 minutes; drain thoroughly, pressing out moisture with paper towels.
Combine next 8 ingredients.
Stir in vegetables and pour mixture into a greased 10-inch pie plate.
Sprinkle with parmesan cheese; bake at 350 about 30 minutes or until set and let stand 10 minutes.