Real Recipes From Real Home Cooks ®

honeyed carrots

(1 rating)
Recipe by
Teresa Jacobson
New Orleans, LA

I know there are several recipes on here for Honey Carrots but this is my favorite. Lightly sweetened to bring out the sweetness already in carrots.

(1 rating)
yield 4 -6
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For honeyed carrots

  • 1 1/2 lb
    frozen or fresh carrots, sliced or baby carrots
  • 1/2 c
    water
  • 1 Tbsp
    light margarine
  • 2 Tbsp
    honey
  • 1/2 Tbsp
    light brown sugar

How To Make honeyed carrots

  • 1
    In a medium saucepan, bring water to a boil over high heat. Add carrots, reduce heat to medium and simmer, covered, for about 10 minutes or until tender-crisp. Drain.
  • 2
    In a large skillet, melt margarine over medium heat. Add honey, brown sugar, and carrots. Reduce heat to med-low and cook 1-2 minutes, stirring frequently, until carrots are well glazed. Serve.
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