Grilled Tomato Salad
By Millie Johnson BISCUITMAKR
This salad is so quick and easy! The tomatoes simply burst with flavor! Some grills are hotter than others so use your judgement. You don't want to over cook as they will continue to cook slightly while you are mixing everything together. Just get some grill marks basicly!
fresh cracked pepper
fresh raw spinach
feta cheese or goat cheese
green onion, cut into 1/2 inch lengths
1Heat grill to high.
Wash tomatoes and spinach and dry.
Remove stems on spinach and set aside, covered with a damp paper towel.
2In a medium bowl mix olive oil,salt and pepper then add tomatoes and coat well.
3Put tomatoes on the grill (use a cage if your grill rack has wide spaces)
Close grill and wait 2 minutes then turn tomatoes. After 2 minutes remove from grill.
4In medium bowl add tomatoes and spinach, stir. Add crumbled cheese and green onion then gently mix. Serve right away!