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grilled guacamole? with bacon scoops!

(1 rating)
ElJefe avatar
Recipe by
Greg Appel
@ElJefe
Sunderland, MD

You thought the original was good Just another example of "BETTER WITH BACON"

►
(1 rating)
yield 4 -8
prep time 15 Min
cook time 10 Min
method Grill

Ingredients For grilled guacamole? with bacon scoops!

  • 1 lb
    thick or extra thick cut bacon
  • 2-4
    fresh avacados
  • 1
    fresh lime
  • bottle sriracha chili sauce
  • tortilla chips

How To Make grilled guacamole? with bacon scoops!

  • 1
    Open bacon package and cut in thirds lengthways. Cover rimmed baking sheet with tin foil and spread out bacon in single layer. Bake @ 375 for about 15 min's.
  • 2
    Prepare grill for med, direct heat cooking. Cut avocados in half lengthways and remove pit. Brush with sriracha.
  • 3
    Clean and oil cooking grate. Place avocado flesh side down over coals at lowest setting for 5 mins.
  • 4
    Turn and finish grilling till flesh is soft, it will separate from the outer skin
  • 5
    Remove from grill, stab with bacon and squeeze fresh lime over tops. Serve hot, with chips
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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