Lynn's StoryApparently you would want to soak the husks or remove them, but despite that, this is the sweetest, juiciest corn on the cob I've ever had!
** corn on the cob
**mrs. dash original blend
my basic low sodium bbq sauce
real maple syrup
chipotle chili powder
1Basic Barbecue Sauce-low sodium
Place one c. of basic sauce, 1 c. of dark amber maple syrup, 1/2 c. honey, 1/2 tsp smoked paprika and 1/4 tsp chipotle chili powder. Simmer for about 15 min.
2Rub corn cobs with BBQ sauce and sprinkle with Mrs. Dash original blend.
3Grill over med. high heat for about 5 min. one each side.
About this Recipe
Lynn Socko lynnsocko - Jun 23, 2012
Sher Bird Litehouse9 - Jun 23, 2012
So you are grilling them NOT in the husks? Just with the husks pulled back????
Sherri Logan Williams logansw - Jun 23, 2012
come to mama! yum yum sw☺
jamie Beecham jamie4cakes - Jun 23, 2012
Lynn I love corn on the cobb and all recipes that grill corn are keepers I just like trying all kinds of ways and this is so good looking and sounds wonderfull too. My corn looks like I might be pulling it in about 2 weeks just can't wait to have fresh out of the garden corn to try all these great recipes
Brenda Downey BJD - Jun 23, 2012
The corn on the cobs in your picture look delicious! I will be making these..thank you for sharing this with us!