Green Beans with Sesame Sauce - EZ
If you prefer to use fresh green beans, just add to the cooking time.
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- 3 Tbsp
- sesame seeds
- 1 1/2 Tbsp
- soy sauce
- 1 tsp
- 16 oz
- package frozen green beans
- 1/2 tsp
- sesame oil
1Toast sesame seeds in a small skillet until golden. Remove from heat. Crush slightly in blender or use a mortar and pestle. Mix with soy sauce and sugar.
2Cook beans as directed being careful not to overcook.
3Add sesame seed mixture and sesame oil to hot beans. Stir to mix.