Greek Butter Bean Casserole

Mike Chetty

By
@MikesKitchen

Soft butter beans flavored with tomato,garlic and fresh herbs makes a great vegetarian main meal or a side dish accompanying grilled lamb cutlets,this(to die for)side was served for our Christmas dinner...!


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Comments:

Serves:

4

Prep:

15 Min

Cook:

30 Min

Ingredients

1 medium
brown onion finely diced
3 clove
garlic,crushed
15 ml
good quality olive oil
2 can(s)
butter beans,well drained
1
handful fresh oregano leaves,coarsely chopped
1
handful fresh parsley leaves,coarsely chopped
3
thyme sprigs,leaves stripped
5
mls salt
5
mls rosemary and olive seasoning
1 can(s)
diced tomotoes
fresh ground black pepper to taste

Directions Step-By-Step

1
preheat oven to 180 degrees Celsius gas setting.
2
heat olive oil and gently saute onion and garlic.
3
add remaining ingredients,stir to combine.
4
transfer the onion,garlic mixture into an oven proof glass casserole dish.
5
cover and bake for 30 minutes.
6
serve ladle full into shallow bowls and serve with fresh crispy Portuguese rolls to mop up the juice while enjoying the meal.

About this Recipe

Dietary Needs: Vegetarian
Other Tag: Healthy
Hashtags: #butter, #beans