Grandma's Cabbage Casserole Recipe

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Grandma's Cabbage Casserole

Kitchen Crew

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Rating:
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Ingredients

1
head cabbage, shredded
2
eggs, beaten
1 tsp
celery salt
1/2 tsp
salt
1/2 c
milk
grated cheese
paprika
pepper to taste

Step-By-Step

1Steam shredded cabbage 5 minutes or more until still crispy.
2Put into a buttered casserole.
3Combine remaining ingredients and pour over cabbage.
4Sprinkle with grated cheese, paprika and pepper.
5Bake for 20 minutes in a 350 degree oven.

About this Recipe

Course/Dish: Vegetables, Side Casseroles
Other Tag: Quick & Easy