Garlic Mashed Cauliflower

Cindy Ferguson

By
@Cindy5522

This is a delicious alternative to potatoes.


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Comments:

Serves:

6

Prep:

5 Min

Cook:

40 Min

Method:

Stove Top

Ingredients

1 bunch
cauliflower, cut into florets
4 c
chicken stock or broth
1/2 pkg
philly garlic cooking cream
1/2 stick
butter
salt and pepper
chives to garnish

Directions Step-By-Step

1
Place cauliflower florets in a large pot. Cover with chicken stock.
2
Cover and bring to a boil.
3
Then, leave covered and simmer on medium heat for 10 minutes.
4
Uncover and bring heat back up to medium high. Simmer for about 10 more minutes.
5
Drain.
6
Add cooking cream, butter, salt and pepper. Mix with a hand mixer until desired consistency for your taste.
7
Move to a serving bowl. Garnish with a pat of butter and chives.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Recipe For: The Best Cauliflower