Want to liven up your green beans? Try this recipe, I promise you won't be disappointed.
green beans (drained)
beef bouillon, cubes
dried minced onion (to taste) optional
garlic powder (to taste)
1Melt butter in skillet with bouillon cubes. Add green beans, sprinkle with onion and garlic.(to taste) Mix together, and let simmer over low-medium heat, stirring occasionally. Cook 15 minutes or until green beans look slightly shriveled.