Fried Eggplant Recipe

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fried eggplant

Wallace Hale

By
@katcat

this is the way i make eggplant fried


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Comments:

Serves:

4

Prep:

15 Min

Cook:

25 Min

Method:

Pan Fry

Ingredients

4 medium
eggplants
1 c
all-purpose flour
1 c
ground cornmeal
salt and pepper to taste
4
eggs

Directions Step-By-Step

1
slice your eggplant in 1/2 inch slices. combine the flour and cornmeal to coat the eggplant also beat your eggs in a seperate bowl. salt and pepper the eggplant role in egg and role in flour cornmral mixture. place the coated eggplant in a large skillet with about 1/4 cup veg oil thats hot fry turning occasionally for about 25 minutes or until eggplant is golden brown serve

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy