Fried Corn Recipe

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Fried Corn

Shelia Sullivan

By
@harht4God

I created this recipe to appease a corn hater... he loved it!

Rating:
★★★★★ 2 votes
Serves:
8
Prep:
5 Min
Cook:
15 Min

Ingredients

12 oz
bacon
1/4 c
onion, chopped
1/4 c
bell pepper, chopped (red or green)
30 oz
whole kern corn, drained
1/2 tsp
salt
pepper to taste

Step-By-Step

1In skillet cook bacon until crisp. Set aside.
2Add onion and bell pepper to bacon grease and saute until tender.
3Add drained cans of corn, salt, and pepper.
4Crumble bacon and add to corn. Mix well over medium heat. Cover skillet and simmer 5 minutes until hot. Serve hot.

About this Recipe

Course/Dish: Vegetables