Fried Cabbage Recipe

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Fried cabbage

Sharon Holmquist

By
@riversunshine32

Learned to make this at the little country cookin' diner in my town.


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Ingredients

1
head cabbage, thinly sliced
1
onion, thinly sliced
4 or 4 slice
bacon or bacon drippings

Directions Step-By-Step

1
If you don't already have some bacon drippings in your fridge, you can render down four of five slices of bacon then remove bacon from pan.
2
Add cabbage, onion, and salt and pepper and cook over med-high heat until cabbage is tender to your preference. I like to cook mine on a little higher heat until it carmelizes a little. Delicious!
3
You can crumble the bacon that you have left on top when it is done.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy