COLD FINNISH CUCUMBERS......(KUrKKU TiLLi)

Nancy J. Patrykus

By
@Finnjin

This is another recipe from my Finland recipe file..
A wee bit sweet, a tiny taste of salt, and the dill weed sets the tone, for a refreshing ice cold cucumber snack.
Also great along with most meals.
I love the taste, different from most salt & vinegar recipes.
And so good.
nancy...7/20/12


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Comments:

Serves:

Family

Prep:

10 Min

Ingredients

2
cucumbers
5 Tbsp
water
5 Tbsp
sugar
1/2 tsp
salt
1 Tbsp
dill weed
1 dash(es)
white pepper...optional

Directions Step-By-Step

1
Wash cukes. Cut off ends.
Partial peel cukes, lenght wise.
leave a few little strips of green skin.
Score with a fork,
pull fork dowm length wise all around.
2
Mix all ingredients in a jar.
Slice cukes into slices, not to thin.
Put slices in the jar .
cover and shake.
Put in refrigerater, over night is best.
Shake a few times.

Serve in a pretty dish.....ENJOY!

This would go great on the side with:
J.A.P. cook..JO ZIMNY's:
FINNISH FISH SOUP ( MojaKKa)

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