Easy Summer Beet Salad Recipe

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Easy summer beet salad

sherry monfils

By
@smonfils

A summery beet salad that's so easy to make, you'll want to make it at least once a week. Perfect for a picnic!


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Comments:

Serves:

6

Prep:

25 Min

Ingredients

1
16 oz jar pickled sliced beets, 2 tbsp liquid reserved
1
9 oz box frozen corn kernels, thawed
1
9 oz box frozen sugar snap peas, thawed
1/2 large
red bell pepper, chopped
1
celery rib, chopped
1 Tbsp
chopped fresh parsley
2 Tbsp
red wine vinegar
1 tsp
dijon mustard
3 Tbsp
olive oil
1/8 tsp
each, salt and pepper
2 tsp
chopped fresh basil

Directions Step-By-Step

1
In lg bowl, combine beets. corn, peas, red bell pepper, celery and parsley, whisk well.
2
In another bowl, whisk together beet juice, vinegar, mustard, oil, salt and pepper. Stir in basil. Pour mix over beets and gently toss.

About this Recipe

Course/Dish: Vegetables, Other Salads
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, Healthy
Hashtags: #easy, #Summer, #Beet