Real Recipes From Real Home Cooks ®

easy cream corn

(2 ratings)
Recipe by
Verna Bryant
Baton Rouge, LA

I saw my Aunt make this recipe and it turned out delicious.

(2 ratings)
yield 4 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For easy cream corn

  • 2 Tbsp
    canola oil
  • 1 can
    whole kernel corn
  • 1 can
    cream corn
  • 1 Tbsp
    land of lakes butter
  • 1 tsp
    salt

How To Make easy cream corn

  • 1
    Put two tablespoons of Canola Oil in an iron skillet. Pour the can of whole kernel corn over it and then the can of cream style corn on top. Put a tablespoon of butter on top of the corn. Do not stir. Put into a 350 degree oven and bake until bubbly and light brown around the edges and a little brown on top.
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