Valerie Johnson Recipe

Easy Canned Green Beans

By Valerie Johnson ValerieJ


Recipe Rating:
 8 Ratings
Serves:
4-6
Prep Time:
Cook Time:

Valerie's Story

I've been to several covered dish events where an inexperienced cook brought unseasoned green beans straight out of the can. So I thought there may be someone who would like some help with canned green beans.

A simple recipe for a quick meal.

Ingredients

2 can(s)
cut green beans (14.5 oz cans)
1 1/2 tsp
chicken bouillon granules (i use wyler's)
1 Tbsp
butter
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1 tsp
seasoned salt (i use lawry's)
1/2 tsp
pepper
1 Tbsp
dry minced onions
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Directions Step-By-Step

1
NOTE: this recipe is intended for green beans from a can.
2
Drain juice off green beans. Rinse beans well with cold water.
3
Place beans in sauce pan and add just enough cold tap water to barely cover beans.
4
Add remaining ingredients and bring to a boil for 1 minute.
5
Reduce heat and simmer for 15 - 20 minutes. Stir once or twice while cooking.

About this Recipe

Course/Dish: Vegetables
Other Tag: Quick & Easy


  • Comments

  • 1-5 of 27
  • user
    Valerie Johnson ValerieJ - Feb 2, 2011
    Valerie Johnson [ValerieJ] has shared this recipe with discussion group:
    TRIED & TRUE RECIPES
  • user
    Beatrice Abfalter Beas - Feb 2, 2011
    that wouldn't be me! I love green beans any way shape or form, thank you for this recipe! What I do is...brown up some bacon, crumble it, heat green beans, drain, add bacon, and seasoning, salt pepper, butter, just before serving add a few handfuls of crutons..
  • user
    Leah Stacey CookingMaven - Feb 2, 2011
    Leah Stacey [CookingMaven] has shared this recipe with discussion group:
    Canning Corner
  • user
    Bonnie D. Utahn - Feb 2, 2011
    What a great idea, Valerie, thank you! Thanks for sharing this with Tried & True Recipes.
  • user
    Shirley Makekau tutuwoman - Feb 2, 2011
    I too thank you for this recipe. I am planning on a veggie garden this year and will be planting I hope a good bunch of beans to can.
    I will keep your recipe in my recipe box for future use.. Its good to see you posting Valerie!!