Easy Baked Beans Recipe

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Easy Baked Beans

Lee Ann Van Schoick

By
@packrat54

Here is a really great bean dish. Our family has been eating these for years. This is a little different than most because there are no tomatoes. The recipe has been modernized by using a jar bean but they taste just as good as the old fashioned way of starting with dry beans.


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Serves:

6+

Prep:

15 Min

Cook:

6 Hr

Ingredients

EASY BAKED BEANS

40 oz
jar of cooked northern beans - undrained
1 3/4 c
granulated sugar
1 large
onion
1/2 lb
bacon, uncooked

Directions Step-By-Step

1
Preheat oven to 250 degrees.
2
Chop Onion into small pieces.
3
Rough chop the bacon.
4
Saute bacon and onions until softened. I like my bacon crisp but you can do as you prefer. Drain and set aside,.
5
Mix sugar with the beans. Then add the reserved bacon and onions.
6
Bake for 5-6 hours. Check occasionly to see if more liquid is needed. If you like a dry bean than you probably will not need to add more liquid.
7
Note: I like to turn the heat up to 300 degrees during the last hour of cooking. This will make a nice "candied" effect. Either way, these are a good bean dish.

About this Recipe

Other Tag: Quick & Easy
Hashtag: #beans