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eastern shore succotash

katiekate71 avatar
Recipe by
Kate Regan
@katiekate71

Growing up on the Eastern Shore, I'm a corn & a "crab seasoning" addict. This burst of flavor is a staple in my house. Hope you like it too!

►
yield 4 serving(s)
prep time 10 Min
cook time 10 Min
method Saute

Ingredients For eastern shore succotash

  • 2 c
    white corn, whole kernal
  • 2 c
    yellow corn, whole kernal
  • 3 c
    grape tomatoes
  • 2 Tbsp
    butter
  • 1 Tbsp
    old bay seasoning

How To Make eastern shore succotash

  • 1
    Slice tomatoes into halves.
  • 2
    Melt butter in large sauté pan.
  • 3
    Add corn, cook 5 minutes until soft.
  • 4
    Add tomatoes & sprinkle with spice, stir to combine.
  • 5
    Sauté, stirring frequently until tomatoes are warm.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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