Dutch Glazed Onions

Russ Myers

By
@Beegee1947

For a tasty quick side dish.


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Comments:

Serves:

4

Prep:

5 Min

Cook:

10 Min

Method:

Stove Top

Ingredients

1 lb
can small whole onions, reserve liquid
2 Tbsp
butter
1 Tbsp
sugar
1/4 c
reserved liquid

Directions Step-By-Step

1
Drain onions reserving liquid.
In skillet, combine butter, sugar, and 1/4 cup reserved liquid.
2
Cook and stir till blended.
Add onions; cook about 10 minutes or till mixture browns lightly; stir often

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: American
Other Tag: Quick & Easy