Dilled Zucchini

Martha Christian

By
@marthalc

I like to make this dish when zucchini is at its peak in the summer. A great go-with for any meal or barbecue.


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Rating:

Serves:

6

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

3
medium zuchini, halved lengthwise
1 Tbsp
margarine, melted
1/4 tsp
dill weed, fresh or dried
dash(es)
salt & pepper

Directions Step-By-Step

1
Slice zucchini in half, lengthwise.
2
Place zucchini in a skillet and cover with water.
3
Bring to a boil over medium heat. Cook until tender; about 12-14 minutes.
4
Drain.
5
Brush with margarine. Sprinkil will dill, salt and pepper.

About this Recipe

Course/Dish: Vegetables
Main Ingredient: Vegetable
Regional Style: English
Dietary Needs: Vegetarian
Other Tag: Quick & Easy
Hashtags: #squash, #zucchini, #dill