Crock Pot Mushrooms
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|Serves:||4-8 depending on serving|
|Cooking Method:||Slow-Cooker/Crock Pot|
|3 lb||mushrooms, fresh|
|2 stick||butter, melted|
|1/4 c||zesty italian salad dressing|
|1 pkg||good seasonings italian dressing|
|5 pinch||oregano, dried|
|5 dash(es)||worcestershire sauce|
Put all ingredients into a large crock pot. Set on High for 4 hours then on low for additional 2 hours.
Note: The mushrooms cook down, so don't panic when you see how full your crock pot is at first.